The Wynn Las Vegas unveiled PISCES Bar & Seafare , its newest dining concept, this week. Led by Executive Chef Martin Heierling, PISCES draws inspiration from coastal traditions of the Mediterranean and celebrates the flavors and techniques that define the region’s culinary heritage. Heierling spotlights a bountiful selection of fresh fish sourced from the Mediterranean, with menu highlights that include the Ocean-to-Fire Seafood Platter featuring crispy Oishii shrimp, broiled king crab legs, grilled lobster tails, mussels, clams, and Greek seafood broth, as well as the lobster spaghettini with fennel, tomato, and extra virgin olive oil. The dry-aged fish program concentrates flavor with options like grilled Orata seabream and salt-baked Loup de Mer. Dishes like the Regiis caviar and Jamón Ibérico croquetas with gold leaf and chive blossom are meant to be shared, as well as the Paella alla Pisces, made with spiny lobster tail, shrimp, calamari, mussels, clams, nora chili rouille, saffron, and bomba rice. There are also dishes for carnivores to choose from, like grilled lamb chops. Le Café Central , the newest addition to the Le Café du Vegas family in Las Vegas’ Chinatown, brings a European café experience to the neighborhood. Following the success of Le Café du Val in Henderson and Le Café du Sud in Southern Highlands, the latest expansion will feature the café brand’s signature pastries, breakfast, and lunch selections in a stunning space. Signature offerings will include classics like socca and panisse, bouillabaisse and daube Niçoise, foie gras and boudin noir. The bistro will also debut a weekend dinner service featuring an amuse-bouche bar and petite plates, inspired by co-owner David Gazzano’s hometown of Nice, as well as small bites and appetizer-style dishes from the French Riviera. Every day, the cafe will serve a variety of delicate galettes, artisanal sandwiches, fresh salads, and an assortment of viennoiseries —rich, sweet, and pillowy pastries. Expect classic macarons, sweet and savory crepes, and espresso-based drinks and teas. For Memorial Day weekend, Proper Eats Food Hall inside the ARIA Resort & Casino will offer veterans 50% off all orders from Lola’s Burgers Saturday through Monday . The Cosmopolitan of Las Vegas is turning up the heat with a juicy teaser, Naughty Patty’s , a one-day-only pop-up on Saturday, May 24 at 6 p.m., in celebration of its debut at Block 16 Urban Food Hall later this summer. The first 25 fans in line will be officially added to Patty’s Naughty List , earning a “Naughty Pass” good for free Naughty Patty’s for one year. The teaser includes a preview of signature smash burgers, crispy fries, optionally dusted in Naughty Patty’s Kitchen Sink seasoning, and creamy shakes loaded with toppings like Strawberry Shortcake and Oreo. It’s a smash-and-dash situation; once the burgers are gone, they’re gone. With limited supplies available, guests are encouraged to arrive early. On Wednesday, May 21 at 7 p.m., Balla Italian Soul at the Sahara Las Vegas will offer an exclusive wine dinner with Piedmont, Italy’s Adriano Marco e Vittorio. The five-course experience will feature a variety of wines, including a late harvest Moscato for dessert, paired with limited-time, chef-prepared dishes. Tickets are $175 per person and can be purchased here . Also at the Sahara Chickie’s & Pete’s Crabhouse and Sports Bar is offering a “Pete-zza” of the month. May’s featured dish is the White Tuscan, made with shredded mozzarella, pesto sauce, prosciutto, balsamic fig glaze, and fresh basil. Available for $25. SAHARA Las Vegas and Las Vegas PRIDE have partnered to present the Elevate PRIDE Pool Party, an inclusive rooftop celebration held every Saturday from noon to 6 p.m. at the Alexandria Pool beginning Saturday, May 31. Open to guests 21 and older, the high-energy weekly event invites attendees to express themselves freely while supporting the LGBTQIA+ community. Half of every ticket sold benefits Las Vegas PRIDE and its mission to foster acceptance and end discrimination. Featuring music, cabana rentals, and complimentary valet and self-parking, the pool party offers a safe, joyful space where everyone can gather in celebration of love and equality. General admission is $20, plus taxes and fees. For more information or to purchase tickets, click here. What’s Popping Up is a column in the L.A. Weekly that explores everything new in food and drink.
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